Our twist on the popular Indian street-food snack! Topped with tomato, onion, cilantro, Imli (tamarind) sauce and our signature creamy herb chutney called Hari sauce.
$8.00
Out of stock
Our light and flakey samosa pastry is stuffed with our whipped cardamom cheesecake that is inspired by Ras Malai. Deep-fried and finished by tossing in cinnamon sugar.
6oz beef patty with tomato, onion, lettuce, saute onion, cheese, achari mayo on bun
Our twist on the popular Indian street-food snack! 2 of our gourmet samosa’s are topped with tomato, onion, cilantro, Imli (tamarind) sauce and our signature creamy herb chutney called Hari sauce. Choose either meat or veggie!
Our light and flakey signature pastry, a family recipe, is filled with original creative stuffings. This is not your typical triangle. Check in-store for today’s featured flavours as they change daily!
Rick’s Tandoori Fried Chicken is battered and double-fried dressed with our Ting Tang sauce, Achari Mayo, Lettuce, Tomato, Red Onion, Pickles and Cilantro
Awarded Best Fried Chicken in Mississauga – Fried Chicken Festival
Our light and flakey signature pastry, a family recipe, is filled with original creative stuffings. This is not your typical triangle. Check in-store for today’s featured flavours as they change daily!